The Pacific Standard

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Cruzan® Peach Swizzle

There really isn't anything better than a refreshing cocktail! When it comes to cocktails I'm no stranger to mixing spirits or trying new craft beverages. I usually only have rum if I'm on vacation or I'm enjoying a Rum Runner in Tahoe, but I'm certainly bringing it back in the mix this season. I was recently sent the perfect spirit to kick off the spring season, Cruzan® Peach Rum.

The taste of ripe peach pairs perfectly with the muddled mint in this refreshing seasonal cocktail! Try it for yourself and tell me what you think!

Ingredients: 

  • 1 1/2 parts Cruzan® Peach Rum

  • 1/2 part Fresh Lime Juice

  • 1/2 part Simple Syrup

  • Soda Water

  • Mint Sprigs

  • Dash of Orange Bitters

How-To:
Lightly muddle a Mint Sprig in the bottom of a Collins glass. Add remaining ingredients and stir. Add ice to the glass and top with Soda Water. Add one dash of Orange Bitters. Garnish with a lightly slapped Mint Sprig. 

Cheers,

Birdie

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